Cours obligatoires du tronc commun
| Code | Details | Organization | Theory | Practical | Others | Credits |
| BIOL0852-1
| Ecosystems and climate change
| Q2 | 24 | 16 | - | 3 |
| BIOL0810-2 | Conservation biology
| Q2 | 30 | - | - | 4 |
| BIOL0808-2 | Functional morphology | Q1 | | | | 4 |
| Marine vertebrates
| | 15 | 10 | - | |
| Birds, mammals, biomimicry - [1d Field work]
| | 10 | 15 | [+] | |
| PALE0209-1 | Paleontology | Q1 | | | | 3 |
| Micropaleontology
| | 10 | - | - | |
| Macropaleontology
| | 15 | 5 | - | |
| BIOL0866-1 | Ecophysiology
| Q1 | 25 | 15 | - | 3 |
| BIOL2213-1 | Behavioural ecology
| Q1 | 20 | - | - | 3 |
| BIOL0854-1
| Ecotoxicology (english language)
| Q1 | 20 | 18 | - | 4 |
| BIOL0812-2 | Biogeography
| Q2 | 25 | - | - | 3 |
| GENE0446-2
| Population genetics
| Q1 | 20 | 10 | - | 3 |
| GENE0448-1 | Phylogenetic methods
| Q1 | 20 | 15 | - | 3 |
| BIOL2041-1 | Taxonomy and animal phylogeny
| Q1 | 25 | 15 | - | 4 |
| BIOL2040-1 | Taxonomy and phylogeny of chlorophyll lines
| Q2 | 25 | 15 | - | 4 |
| SSTG0069-1 | Stage professionnalisant - [20d Field work]
| TA | - | - | [+] | 8 |
| BIOL0856-1 | Data analysis in ecology, ethology and evolutionary biology
| Q1 | - | 20 | - | 3 |
|
Cours obligatoires de la finalité
| Code | Details | Organization | Theory | Practical | Others | Credits |
| ZOOL0234-1 | Diversity of halieutic species and breeding: fish, shellfish and molluscs
| Q1 | 15 | 10 | - | 3 |
| ZOOL0235-1 | Physiology applied to aquaculture: a balance between productivity and respect for animal well-being
| Q1 | 40 | 20 | - | 4 |
| BIOL0218-1 | Ecological monitoring and managing fishery resources
| Q1 | 10 | 15 | - | 3 |
| HULG2012-2 | Fish and shellfish nutrition and feeding
| Q1 | 15 | - | - | 3 |
| ZOOL0236-1 | Ecology and the production of zooplanktonic organisms
| Q2 | 10 | 10 | - | 3 |
| BIOL0220-1 | Operation and integrated management of continental aquatic environments
| Q2 | 10 | 10 | - | 3 |
| ZOOL0237-1 | Aquaculture production system: adaptability, innovation and integration in a sustainable environment - [16h Visit]
| Q1 | 40 | 20 | [+] | 4 |
| GEOG0272-1 | Economic issues and exploitation of the marine aquatic environment
| Q2 | 10 | 10 | - | 3 |
Additional ECTS (max 15-60) Master in biology of organisms and ecology (120 ECTS)
| Code | Details | Organization | Theory | Practical | Others | Credits |
| The refresher programme, for a maximum of 60 credits, will be established by the jury of the Masters in Biology of Organisms and Ecology, depending on the student¿s prior training: this programme will enable the student to acquire the basic knowledge required in relevant fields (statistics, biology, biodiversity, etc.). |
Compulsory courses
| Code | Details | Organization | Theory | Practical | Others | Credits |
| BIOL0518-4 | Biodiversity and ecology | TA | | | | 7 |
| Notions and concepts
| | 60 | - | - | |
| Stage d'écologie marine - [5d Field work]
| | - | - | [+] | |
| BIOL0868-1 | Biology of multicellular animal organisms
N...
| Q1 | 15 | 15 | - | 3 |
| BIOL0869-1 | Biology of multicellular plant organisms
| Q1 | 15 | 15 | - | 3 |
| BIOL0216-1 | Animal physiology
| Q1 | 60 | 30 | - | 7 |
| BIOL0217-2 | Vegetal physiology, Theory
| Q2 | 35 | - | - | 3 |
| BIOL2037-1 | Introduction to evolutionary biology - [1d Field work]
| Q2 | 25 | 25 | [+] | 4 |
| BIOL2038-1 | Soil ecology and microbiology - [1d Field work]
| Q1 | 25 | 10 | [+] | 3 |
| BIOL2039-2 | Freshwater ecology, Theory
| Q2 | 18 | 2 | - | 2 |
| BIOC9244-1 | Genetics and introduction to molecular ecology
| Q1 | 20 | 10 | - | 2 |
| STAT0750-1 | Multivariate statistical analysis (software R)
| Q2 | 10 | 10 | - | 3 |
| DOCU0460-1 | Training in the use of documentary resources in biology(refresher course)
| Q1 | 6 | 6 | - | 1 |
| STAT0077-1 | Computing analysis and processing of biological data
| Q1 | 25 | - | - | 2 |
|
|
Optional courses
In agreement with the Jury, if necessary choose courses from:
| Code | Details | Organization | Theory | Practical | Others | Credits |
|
[...]
| Courses from the Bachelor in Biology. | - |
|
|
