Duration
20h Th, 100h Pr
Number of credits
| Advanced Master in Entrepreneurship (Specialised master in entrepreneurship) | 5 crédits |
Lecturer
Coordinator
Language(s) of instruction
French language
Organisation and examination
Teaching in the first semester, review in January
Schedule
Units courses prerequisite and corequisite
Prerequisite or corequisite units are presented within each program
Learning unit contents
The mission aims to identify and document in depth an unresolved problem related to some of the 17 UN Sustainable Development Goals (or sub-goals).
The ambition is that the mission leads to an in-depth analysis of a problem likely to lead to an entrepreneurial opportunity which could then be developed within the framework of the master's degree.
The main part of the mission is focused on documenting a problem as much as possible with a view to subsequently (outside the mission) bringing out candidate entrepreneurial solutions. The focus is therefore to fully understand a problem, not to validate an entrepreneurial project.
The course is part of the "service learning" courses labeled by the University. The learning method is based on an experiential approach that includes numerous field contacts and company visits.
Learning outcomes of the learning unit
The mission will aim to develop the following skills:
- Ability to better understand major societal issues and the associated problems to be resolved.
- Ability to identify relevant problems, analyze them and document them.
- Ability to develop an empathetic approach towards selected issues.
- Ability to perform benchmarking (in connection with existing solutions to selected problems).
Prerequisite knowledge and skills
See French version.
Planned learning activities and teaching methods
See French version.
Mode of delivery (face to face, distance learning, hybrid learning)
See French version.
Course materials and recommended or required readings
None
Exam(s) in session
Any session
- In-person
oral exam
Written work / report
Additional information:
See French version.
Work placement(s)
See French version.
Organisational remarks and main changes to the course
See French version.
Contacts
Bernard Surlemont
Frederic Ooms