Duration
Number of credits
| Master in innovation management and the food design (120 ECTS) | 2 crédits |
Lecturer
Language(s) of instruction
French language
Organisation and examination
Teaching in the first semester, review in January
Schedule
Units courses prerequisite and corequisite
Prerequisite or corequisite units are presented within each program
Learning unit contents
First, this course review the basics of statistics before exploring the tools dedicated to multivariate analysis.
Learning outcomes of the learning unit
- Master the statistical concepts and choose the right tools to implement them.
- Use R software.
Prerequisite knowledge and skills
- Windows (files managment, etc.)
- Mathematics : Vectors, matrices, derivation, exponential, logarithm, integration, combinatorics.
Planned learning activities and teaching methods
Theoric courses and practical exercises.
Mode of delivery (face to face, distance learning, hybrid learning)
Face-to-face course
Recommended or required readings
Exam(s) in session
Any session
- In-person
written exam ( open-ended questions )
Work placement(s)
Organisational remarks and main changes to the course
Contacts
mail HECh : r.milano@hech.be
mail ULG : robert.milano@uliege.be